“WE HAVEN’T MADE IT, WE’RE MAKING IT”
From the European producers whose philosophies are grounded in tradition to the California producers that open our minds, the wines we drink shape the wines we make. Fermentations are spontaneous, and while we avoid additions during winemaking, we work with sulfur as needed. In order to produce a balanced expression of vineyard and varietal, our wines are aged sur-lie with minimal movement and bottled without filtration. Our mission is to build a portfolio of wines that best communicates the versatility and worth we find here in Sonoma Valley.
Gail is the star. Our single vineyard, single varietal wines are sourced from sustainably and organically farmed vineyards in the Sonoma Valley AVA. The label art is inspired by an historic New England paint palette and our mother’s love of watercolor; each bottle is hand-numbered for release. Doris is second to Gail, our nod to European table wines and produced in memory of Gail’s favorite Aunt. We bottle a white, dry rosé and red wine unique to each vintage as a reminder of wine's place at the table. We offer wine twice yearly to FRIENDS + FAMILY subscribers.