the wines
GAIL wines are sourced exclusively from small growers within the Sonoma Valley. Our approach in the cellar yields wines with pure varietal character. Fermentations are spontaneous, wines age in large puncheon and neutral oak barrels, developing aromatics and texture without movement or manipulation. Due to the scarcity of certain varietals, availability varies from vintage to vintage. Each bottle is numbered for release.
DORIS wines are more abundant. Named after Dan’s great Auntie DORIS, they are table wines to be opened amongst family and friends. Each release is announced seasonally to subscribers of our mailing list. Everything is sold on a first-come, first-served basis.